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Restaurant Tipping |
| edHelper's suggested reading level: | high interest, readability grades 3 to 5 | |
| Flesch-Kincaid grade level: | 4.19 |
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Restaurant Tipping
By Cathy Pearl |
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1 A server in a restaurant has a hard job. It is his or her job to keep the customer happy when he is eating out. This isn't always easy. Customers can be rude and hard to please.